Specials

Soup – Lentil Curry

$4.50

Pierogies – Eight potato and cheddar pierogies sautéed until golden brown with peppers, onions and prosciutto. Served with sour cream & caesar salad.

$9.50

Entree- Seasoned, barbecued chicken leg on a bed of Jasmine rice. Served with a garden salad.

$9.95